Campfire Foil Packet Tacos: Easy Outdoor Cooking
Looking for a fun and tasty way to enjoy the outdoors? Campfire foil packet tacos are perfect. They are easy to make and taste great. You’ll spend more time enjoying nature and less time cleaning up.
Campfire foil packet tacos are great for all campers. You can change the ingredients to what you like. Try different meats and veggies, and add cheese and sauce for extra flavor.
These tacos are full of protein, carbs, and fat. They have about 744 calories per serving. Add taco seasoning and fresh veggies for extra taste. They cook in 15 minutes on the grill, thanks to Reynolds Wrap® Heavy Duty Foil.
So, get your ingredients ready and fire up the campfire or grill. Enjoy a meal that’s as exciting as the outdoors. Sharing these camping recipes with friends and family creates lasting memories.
Why Campfire Foil Packet Tacos are Perfect for Camping
Campfire cooking is easy with foil packets. They are simple to make, even when you’re far from home. The foil keeps everything warm and moist, making meals tasty and easy.
Think about using Johnsonville Chipotle & Jack Chicken Sausage. Add red and green bell peppers, black beans, and salsa. It’s a filling meal that’s quick to make. And, you won’t have to wash many dishes.
For a taco taste, try foil packets with ground beef, cheese, taco seasoning, and potatoes. It’s a flavorful and healthy meal. It makes your camping trip unforgettable.
Foil packet tacos are great for campers. They offer many flavors and are easy to make. Next time you camp, try them out. You’ll love the food and the outdoors even more.
Ingredients for Campfire Foil Packet Tacos
Choosing the right ingredients for campfire foil packet tacos is key. It makes a big difference in your camping taco night. Let’s look at what you need for a tasty meal under the stars.

Lean Proteins
Choosing lean proteins helps avoid too much grease. Here are some good options:
- Chicken breasts
- Ground turkey
- Lean ground beef (used in 65% of recipes)
- Black beans for a vegetarian choice
Vegetables and Toppings
The veggies and toppings you pick can change how your tacos taste and feel. Here are some favorites:
- Onions (in 85% of recipes)
- Bell peppers (in red, green, or yellow)
- Jalapeños for spice
- Fire-roasted tomatoes
- Black olives (canned)
Remember to add some extra touches to your tacos. Try these:
- Fresh cilantro
- Guacamole
- Sour cream
- Snipped chives or scallions
Cheese and Sauce
No taco is complete without cheese and sauce. Here are the top picks:
- Shredded cheddar or Mexican blend cheese (used in 90% of recipes)
- Taco seasoning (one package per recipe)
- Salsa verde or enchilada sauce
Keep these ingredients ready for a tasty camping taco night!
Step-by-Step Guide to Preparing Campfire Foil Packet Tacos
Making campfire foil packet tacos is fun. I’ll show you how to do it. You’ll learn some cool camp cooking tricks too.
Preparing the Meat
First, season your ground turkey or beef. Use taco spices like salt, black pepper, and chili powder. Add some enchilada sauce for extra moisture. This makes the meat taste great and stay juicy.
Assembling the Packets
Now, put your ingredients on heavy-duty aluminum foil. Start with the seasoned meat. Then add onion, jalapeño, and spinach. Beans and sweet potatoes come next. Sprinkle cheese on top for extra flavor. Fold the foil to seal it, making it easy and safe for everyone.

Cooking the Packets
After you’ve made the packets, cook them over campfire coals or a grill. Cook for 15 minutes. This makes sure everything is hot and tasty.
Each taco has 345 calories, 45g carbs, 36g protein, and 3g fat. It’s a healthy choice for your outdoor trip. The foil packets help the flavors mix, making the dish even better.
Campfire Cooking Tips for the Best Foil Packet Tacos
Creating tasty tin foil dinners at camp is fun. Start with heavy-duty aluminum foil to avoid tears and leaks. This keeps all the juices and flavors inside.
Make sure to leave some space for air. This helps cook everything evenly and prevents hot spots.
Don’t overfill your packets. Too much can make them cook too long and unevenly. Fill them to about two-thirds full. Place them on coals with moderate heat for even cooking.
Shrimp tacos are a great easy camping meal. Here’s a quick guide:
- Prep time: 15 minutes
- Cook time: 10 minutes
- Ingredients:
- 1 lb large shrimp, peeled and deveined
- 2 cups red or green cabbage, thinly sliced
- 8-10 tortillas
- 1/2 cup plain Greek yogurt (or sour cream)
- 1 handful fresh cilantro, chopped
- 1 lime (1 half cut into wedges, 1 half for juicing)
Heat your grill to 375°F. Cook the packets for 8-10 minutes. This method is great for big groups. Plus, it’s easy to clean up. Enjoy your tasty tin foil dinners on your next camping trip!
Serving Suggestions for Campfire Foil Packet Tacos
Serving your campfire foil packet tacos can be fun. These easy camping meals are loved by all. Here are some ways to serve them:
- Straight from the Packet: Serve tacos right from the foil for easy cleanup. It keeps flavors in and adds charm.
- Taco Shells: Put the taco mix in taco shells for a traditional taste. It’s crunchy and easy to eat, especially for kids.
- Walking Tacos: Pour the mix over tortilla chips in a bag for a walking taco. It’s great for hikes.
- Toppings Galore: Add sour cream, guacamole, hot sauce, and salsa to your tacos. You can also add rice, avocado, cilantro, scallions, and tortilla chips for more flavor.
Foil packet meals are easy to clean up and taste amazing. They’re great for outdoor fun. Try these ways to serve your campfire tacos and make your meal unforgettable.
Make-Ahead Camping Food: Foil Packet Tacos
Start your camping trip right with meal preparation for camping. Make foil packet tacos before you go. This saves time and makes sure everyone eats well without cooking a lot at the campsite.
Prepping at Home
First, get all your ingredients ready. Use lean ground beef for the best taste and moisture. Chop veggies like potatoes, onions, and carrots for your meal.
Then, put everything in heavy-duty aluminum foil. This makes your meal easy to carry.
Season each packet with salt, pepper, and Italian seasoning. Add oil or sauce to keep the food moist. Seal the packets well to keep everything inside.
This prep takes just 10 minutes. It’s quick and easy.
Storage Tips
Refrigerate your packets until you leave. You can freeze the beef mix for 2-3 months. This makes it a great make-ahead camping food choice.
Keep the packets cool and dry in your cooler. This stops bad stuff from happening.
Cooking these packets is easy. Cook them over a campfire for 25-40 minutes. Or grill them for 10 minutes then cook for 40-60 minutes more. You can also bake them at 375°F for 45 minutes.
They turn out delicious and easy to clean up. Enjoy your make-ahead foil packet tacos on your next camping trip!
Tips and Hacks for Campfire Foil Packet Tacos
Learning to cook over a campfire is fun. But, adding some tips makes your Campfire Foil Packet Tacos even better. To keep your food moist, add a small ice cube or broth to each packet. This keeps your food juicy and full of flavor.
Want a smoky taste? Add a bit of smoked paprika or chipotle powder to your taco seasoning. This trick makes your tacos taste amazing, adding to the fun.
It’s important to control the temperature when cooking over a campfire. Always check your food with a meat thermometer. This ensures your food is safe and tastes great.
Don’t forget to flip your foil packets now and then. This helps cook everything evenly. And, use strong aluminum foil to keep your food inside.